Effects of Two-Year COVID-19 Pandemic on the Consumption of Beverages among Indonesia Women

The COVID-19 pandemic is suspected to change the consumption of beverages. This study aimed at analyzing the effects of the two-year COVID-19 pandemic on the consumption of beverages among Indonesian women. For this purpose, an online survey was designed and performed via social media in Java. As many as 1773 women participated in this study. The results showed that the two-year COVID-19 pandemic had an effect on increasing the consumption of bottled water, drinking water, isotonic drink, energy drink, milk, juice, coconut water, and herbal drink. Meanwhile, the consumption of tea, coffee, and soft drink decreased. © 2023 UPM Press. All rights reserved.